Perfect any time dish!
Servings: 3
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Ingredients
- 4 Sweet potatoes Peeled and chopped
- 1/4 Cup Peanut Butter
- 5-7 Dashes Cinnamon
- 2 Dashes nutmeg
- 2 Drizzles Olive oil
Instructions
Pre-heat oven to 400 F.
Line a pyrex baking glass with tin foil and add potatoes.
In a bowl, add the peanut butter and melt in the microwave in 10 second increments (you may want to cover it just in case!). After melted, add cinnamon and nutmeg.
Cover the sweet potatoes in the liquid peanut butter and spices. Bake for 35-40 minutes or until potatoes are completely soft. Enjoy!
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