Leafy greens are crucial for your health… Did I mention it’s like heaven in your mouth?
Servings: 2
Prep Time: 5 minutes
Cook Time: 5 minutes
Ingredients
- 1 Bunch of bok choy
- 3 Drizzles of olive oil
- 2 Drizzles of sesame oil
- 3 dashes of ground pepper
- 3 dashes of paprika
- Fresh lime juice
Instructions
Heat skillet to medium heat and add olive oil. When warm, add bok choy and sautee for 5-7 minutes or until the white portion is more translucent but still crunchy.
Add all spices and lime and enjoy!
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